Deze rijke zwarte thee is gemengd met geroosterde koffiebonen en is geïnspireerd op het klassieke Italiaanse koffiedessert Affogato, dat traditioneel wordt geserveerd als een shot espresso over een bolletje vanille-ijs.
Customer Reviews (4.8 / 5 · 17 reviews)
Victoria★★★★★
The roasted coffee beans give it this deep, almost dessert-like richness that’s surprisingly smooth with the black tea base. I brew it in the afternoon when I want a little caffeine kick but something more interesting than plain tea. This is my new favorite way to end a meal.
Eva★★★★★
I was skeptical about mixing tea and coffee, but the roasted coffee beans add such a deep, toasty layer to the black tea that it’s become my afternoon ritual. Steeped for four minutes with a splash of milk, it’s like a cozy affogato in a cup without the espresso jitter.
Eva★★★★★
The roasted coffee beans give this tea a deep, almost dessert-like richness that’s perfect for a slow afternoon. I’ve been brewing it a bit cooler than usual to keep the caffeine from getting too sharp, and it’s honestly become my go-to mug.